Growing Lemons In Your Kitchen Garden? Add A Spoon Of This Ingredient In The Roots – News18

Last Updated:January 20, 2025, 14:33 IST

Pouring Biozyme, a natural and inexpensive fertilizer, can significantly boost lemon production and bless the plant with fruits throughout the year

The demand for lemons remains high in the market throughout the year, increasing even more during the summer months. Lemons are used in salads, to enhance the flavour of dishes, and as a key ingredient in a wide range of beauty products. Consequently, lemon cultivation presents a lucrative opportunity for farmers.

However, while some lemon plants yield abundant fruit, others struggle to bear much and may even wither completely despite receiving adequate care. Every fruit plant requires specific nutrients to thrive. If you cultivate lemons in your kitchen garden, consider this technique to ensure your plant flourishes and produces an ample quantity of juicy lemons.

Lemon plant growth typically slows in January, with fruit production also decreasing. However, using the organic product Biozyme during this period can result in a higher yield of lemons.

Biozyme, a natural product, can significantly increase both fruit and flower production in lemon plants, while also promoting rapid growth. Biozyme contains numerous beneficial elements, including protein, carbohydrates, inorganic salts, Ascophyllum nodosum, and Vitamin K, which contribute to larger lemon size.

To apply Biozyme to your lemon plant, mix one spoonful with one litre of fresh water. After hoeing the soil near the base of the plant, apply the liquid fertiliser. Repeat this process once a month to encourage a bountiful harvest of lemons.