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The Debate Over Butter Chicken’s Origins
The celebrated Indian dish combines tandoori chicken with a creamy curry made with tomatoes, butter and spices.
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Definitely it is not an invention of these two. It has come from somewhere deep into a village of Punjab where a great, great, great grandmom would have made it with tomatoes and lasun [garlic] and – oh, my mouth is watering now, so.
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